Our brand new 4,700 square-foot facility features a stillroom, tank room, barreling room and tasting room. The centerpiece of the distillery is a one-of-a-kind, custom-made Vendome still capable of producing 10,000 cases of spirits a month. Additionally, there are one 5,000 gallon mash cooker, one 5,000 gallon beer well, one 500 gallon pot still and a 24-foot continuous still.
We offer tasting and tours open to the public every Saturday from noon to 4 p.m. and during the week with advance reservations.
Feel free to give us a call at 775.423.4000 to set up your reservation.